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Why do we
use Tetra Pak cartons?
We chose to use Tetra Pak cartons because it is one of the greenest
packaging choices available.
Tetra Pak
makes its cardboard cartons from the left over wood chips from trees
that are harvested for lumber. Tetra Pak cartons are made from
responsibly sourced well managed forests where new trees are planted
to replace the ones that are harvested.
Tetra Paks
have the lowest package to product ratio:
An egg is 13%
package (shell) and 87% is product (egg)
Glass bottle:
40% package and 60% product
Tetra Pak
carton: 7% package and
93% product
Tetra Pak
cartons are shipped to the beverage manufacturers in huge rolls. As they go through the filling process they are formed into
cartons and separated. Because
of this it only takes two tractor trailers to carry 1 million
unfilled cartons. It
would take 52 tractor trailers to transport the same number of
plastic or glass bottles.

Tetra Pak
cartons also use less space once they are filled because they are
square and so more can fit on a truck.
Less trucks = less cost and less greenhouse gases.
Are Tetra
Pak cartons recyclable?
Yes, many
cities are offering curbside recycling of Tetra Pak cartons and new
cities and communities are added monthly.
To check to see if recycling is available in your city please
click on this link: http://www.aseptic.org/
The latest
statistics show that 22 billion cartons are recycled worldwide every
year. The cartons are
recycled into tissue, paper towels and cereal boxes.
What is a
Tetra Pak carton made of?
75% Paperboard
20% food grade
polyethylene plastic
5% aluminum
foil
The
paper gives the carton strength.
Polyethylene plastic gives the carton a tight seal, keeps out
bacteria and is used as a bonding agent to keep the various layers
together. The aluminum
foil keeps out air, light and odors, all of which can cause contents
to deteriorate.

To learn more
go to http://www.tetrapak.com/us/environment/pages/default.aspx
How is
filling a tetra pak carton different from filling a plastic bottle?
Tetra Pak
cartons are filled with liquid using aseptic processing.
Plastic bottles are usually filled using a hot fill process.
The hot fill
process heats the liquid (juice) to a temperature of between 182
degrees F and 192 degrees F for at least 3 minutes.
The hot liquid is then poured into the plastic bottles.
The high temperature of the liquid sterilizes the plastic
bottle as it is being poured in.
The bottle is then sealed and it is cooled.
One of the main concerns of hot filling plastic bottles is
that the chemicals in the plastic bottle may ‘leech’ into the
liquid because of the high temperatures.
Many juices also lose some flavor and nutrients during the
long heating process.
Aseptic
processing uses flash heating.
The liquid is heated to a temperature of 195 – 285 degrees
F but only for 3 – 15 seconds, depending on the product.
The liquid is then cooled before filling the cartons.
This process reduces energy use and also greatly reduces
nutrient loss. The
sterile liquid is then poured into the sterile cartons and sealed.
This process allows juices to be stored up to a year before
opening without refrigeration and eliminates the need for
preservatives.
To learn more
go to http://www.tetrapak.com/us/environment/pages/default.aspx
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